Archive for the ‘Cakes Delivery’ Category

Astonishing World’s Most Expensive Desserts

April 2nd, 2016

Desserts are the most favorite course in any meal especially for those who have a sweet tooth. The expert confectioners around the world have come up with some of the most amazing flavors and types of desserts to bring out a unique flavor and give something exquisite which has never been tried before. Although cakes are one of the top desserts and most commonly used items especially when there is a celebration or any special gathering but people sometimes want to experience a new flavor to rejoice.

Whether the celebrations are grand or small, people usually share desserts, make cakes delivery or send any expensive gift to fascinate their loved ones. But when it comes to making exceptions in celebrations, our elitists do not leave any stone unturned to make their celebrations unique and remarkable. Hence, if you have the guts to spend thousands of bucks on some amusing desserts just to entice your loved one, then here are a few desserts we have listed for you.

STRAWBERRIES ARNAUD

These are not just strawberries but come with 4.7 carat pink diamond ring. The fancy contrast of luscious strawberries with this heavy diamond ring is a thrashing combination of fruits and jewels. It costs $1.4 million and available in New Orleans.

FORTRESS STILT FISHERMAN’S INDULGENCE

This dessert is an artfully carved dessert with gold Italian cassata leaf, flavorsome pomegranate and mango compote, and a seasoning of Dom Perignon Champagne. The addition of chocolate fisherman sculpture is a tempting sight and makes it more irresistible. It costs $14,500 and is available in Fortress Resort and Spa, Sri Lanka.

KRISPY KREME’S LUXE DOUGHNUT

This luxurious looking treat is a scrumptious combination of plebeian fried orbs Dom Perignon 2002 Champagne jelly, chocolate flower dusted with gold edible diamonds and 24 carat gold leaf served with a side cocktail. The price is $1682 and is found in United Kingdom.

PLATINUM WEDDING CAKE

If you are looking forward to a grand, lavish and royal wedding then you must consider having this sensational expensive wedding cake. Made in 2007, it was dedicated to famous Japanese women like models and actresses. It is ornamented with platinum necklaces, pendants, pins and is wrapped with edible platinum flakes. It costs $130,000 and can be found in Japan. Would you really travel to Japan for this luxury wedding cake?

GOLDEN OPULENCE SUNDAE

It is a Genuis World Record dessert called Serendipity. It is made up of Tahitian Vanilla ice cream covered with 23 carat gold leaf, dazzling  Amedei Porcelana chocolate with a topping of Venezuelan Chuao chocolate and gold-coated almonds. The exotic touch of candied fruit from Paris, sweet Grand Passion Caviar infused with passion fruit, orange and Armagnac makes it a totally alluring dessert to enjoy on your special occasion. It costs $1000 and found in Serendipity 3 New York.

The Absurdity Sundae

This bountiful ice cream sundae is not an ordinary one. The sundae itself does not contain any expensive and exclusive jewels to raise its price but it is the way it is served and the place where you can enjoy this delicious treat. It is served personally at the top of the Africa’s tallest peak by Three Twins Ice Cream’s founder. The price includes first class ticket to Tanzania, a five star hotel accommodation, climb with tour guide and a T-shirt as souvenir.

A Few Tips to Keep In Mind While Ordering Cakes

March 30th, 2016

Living in a social environment has taught us one thing, and that is to celebrate every joyous occasion or event by doing something nice and with your loved ones, be it friends or family. So, whether it is a birthday, or a wedding, or an anniversary, or a going away party for someone, or a welcome back party or anything for that matter, one thing that we should always have on the table is a cake.

With the major developments that have taken place in the e-commerce world, ordering cakes and getting a cake delivery has become so much easier; or rather, have become a piece of cake.

So if there is a fun event that is coming up in your social calendar, and you are thinking of ordering a cake for the party, then here are a few tips that you can keep in mind before you order because these tips will make your ordering process so much easier.

  • The first thing you should keep an eye out for is the kind of cake that you want and according to how simple or complex it is going to look like, you are to make the order with the baker. If you plan to have a cake that has intricate decorations, lot of fondant art, and multiple layers with designs on them, then it is advised that you place the order for your cake at least a week in advance so that there are no last minute problems.
  • The second thing that you need to do, after you have decided what kind of cake you want, is to explain what you want to the baker so that they are on the same page as you. You are anyways visiting the baker at their cake shop, so you might as well take your time and explain everything properly.
  • The third thing that you ought to keep in mind is your delivery address. Companies that make cake delivery in UK can sometimes get confused with your address. So to make sure that your elephant cake for your kid’s first birthday doesn’t go to the wrong place, make sure you give the right address and if need be, explain the route as well and provide some landmarks.
  • And lastly, make timely payments. Just like you wouldn’t delay in paying for your restaurant bill after dinner, the same goes here. Also, a lot of these bakers are using expensive materials to make your cake, and therefore, it is your duty to pay them on time otherwise, it may hamper with their business and accounts.

In conclusion, cakes are something that make any occasion worth looking forward to, and the fact that ordering them nowadays is such an easy task makes the whole thing that much better. Whether you book cakes online or you call the cake company, or you go over to their shop, you know that it will always end with the creamy deliciousness that will be the highlight of any party.

Facts to munch along with your delicious piece of cake!

March 25th, 2016

It can be described as a piece of heaven; there are actually no words to describe how good a cake can taste. Cakes come in all size and forms. Over the years, it has evolved according to the new trends and people’s choices. Thanks to the chefs worldwide, today you have an unreadable long list of cakes available in the market. You can taste any flavour cake from any part of the world by online cake delivery services. As utterly delicious as the dessert is, there is a history behind it too.

Here are some interesting stories and facts regarding our beloved sweet dish –

  • In the early times, the word cake meant a flat round piece of bread that was baked hard on both its sides.
  • Cupcakes are called so because during old times, they were baked in small cups. Even the ingredients were measured using the same cups.
  • The difference between cakes and cookies is that cakes go hard when spoilt where as cookies go soft.
  • There was an English superstition telling that if you slept with a fruit cake under your pillow you could dream about the person you will marry. Now, that is one sweet dream.
  • There is a day especially set aside to celebrate cakes. November 26th is National Cake Day.
  • Do you know why pure white icing on the cake is called royal icing? It is because the first person to have pure white icing on her wedding cake was none other than Queen Victoria.
  • It ancient Rome, cake was made in a simple method. Eggs and butter were added to the plain bread and honey was used as a sweetener.
  • In US, single bridesmaids would put a piece of wedding cake under their pillow in the hope of finding their partner sooner.
  • In the olden days, white cakes symbolized purity and virginity. Hence, the wedding cakes were white in colour.
  • Until a few years back, cakes were delivered home after you ordered them from a shop after tasting and approving the flavour and taste. Today, you can send cakes online making it very easy for many busy people.
  • Cakes also represented angels and demons. White fluffy cakes made out of fresh cream were called angel cakes as they were pure looking. The devil cakes were made of thick rich chocolate coating. The heavy taste of chocolate was so sinful that these chocolate cakes began to be known as devil cakes.
  • There is a story of a lady who ate a red velvet cake in a restaurant. As she liked it very much, she asked the chef for the recipe. She was sent the recipe along with a bill of 100 dollars! The lady became so furious that she sent the recipe in chain mails to hundreds of people. Now, that is some revenge.

The stories of cakes are endless. Whatever the history, today cakes are the most loved sweets throughout the globe. You celebrate your success, love and happiness along with cakes; hence they tend to have a special place in your life.

All about Cake Decoration

March 23rd, 2016

Cake decoration originated in Europe in the 17th century and really took off in the mid 1800’s. It is a part of sugar art which uses frosting or icing and other edible decorative items to add to the visual beauty of plain cakes. Cakes can be sculpted or moulded to resemble things and persons, all in 3 dimensions.

 Cakes are decorated especially for special occasions like weddings and birthdays. They may mark religious or national holidays or used for promotion of certain companies and businesses. But nowadays cakes are decorated for no reason at all and add to the value of cake delivery to a loved one.

Some of the common materials for decorating cakes are:

  • Fondants: They are ready roll icing made of sugar paste, found in many colours and is easy to handle and soft in its original form. Professionals and amateurs are able to mould fondant in many artistic forms. Fondant is used to cover cakes and to fashion individual show pieces.
  • Royal Icing: It is a white, soft icing made by whipping together icing sugar with fresh egg whites. It provides well defined edges for icing and is perfect for piping detailed and fine borders, lace work and scroll work on cakes. It takes a very hard form and stays fresh if frozen in a dry, cool place. But it will wilt and soften in face of high humidity.
  • Marzipan: It is used for creating cake decorations and as a base layer below fondant. It is made of almond paste.
  • Gum paste: Renowned as florist paste, it is a brittle, edible material that dries quickly. It can be used to create sculpted art like flowers or other moulded designs.
  • Photos on edible sheets: Invention of non-toxic printing material and inks in 1990’s, led to the printing of images and photographs onto edible sheets for decorating cakes.

 The tools of cake making have now become increasingly available for the general public. Stages of decoration are as follows:

  • Designing and planning of cakes: This depends on the context and occasion for which the cake is being planned. The nature of the vent (birthday/wedding) and number of guests are important factors. Cakes can be big or small, rectangular or circular. They can be layered by using dowel rods to secure each layer.
  • Covering a cake: After you bake the cake, the first step is to decide on how to cover the cake. Butter cream icing (butter and sugar) is a classic choice. The first coat using a spatula is called as crumb coat. After this, a finer second coat can be applied. In this different shapes like petals can be used. Ganache (cream and chocolate) can be made into a glaze and poured over the cake. Rolled fondant (corn syrup, sugar and water) is another item growing popular.
  • Cake decoration: Now is the turn to convert the cake into a work of art. Sprinkles like non-pareils and jimmies are the simple choice. One can also do piping with butter cream icing, chocolate and royal icing. Tools include disposable and re-usable couplers and pastry bags. One can also etch patterns on top of cakes using stencils. One can also garnish cakes with edible flowers and fresh fruits.

 These are some aspects about cake decoration. If you still find cake decoration too much to handle, you can order for online cake delivery. It will be much appreciated.

Make Your Store Bought Cake A Master Piece!

March 22nd, 2016

You could have baked the cake deliciously irresistible, but you should also take extreme care to attract the audience. Unless the cake looks appealing to the eyes, you can’t expect someone to come forward to grab a piece of it. Here under, we present you a few cake decorating tips which makes your store bought cakes look amazing.

Icing sugar: If you are looking for a something simple, risk free and effective decorative method, consider icing sugar.  Create various templates by dusting it onto the cakes. When you have to deal with large cakes or cup cakes, prepare a paste of this icing by adding water before the cake delivery. If the cake isn’t cool enough, there are good chances that the icing sugar would melt.

Butter cream: The major ingredients for this cake decoration are milk, flavored extract, icing sugar and butter. The flexibility offered by the butter cream to turn it into a variety of flavors and colors has fetched it huge popularity. You can also use it as a frosting by just swapping. Add some icing sugar, if you find the butter cream too loose.

Marshmallows: This is one of the best techniques, which can turn your simple cake into a master piece. On a low heat, gently melt down the mash mallows and then pour on top of your cake. In this case, make sure you don’t over heat them. The price of mash mallows is also affordable.

Fondant cakes: If you are skilled in cake decoration, prefer decorating cakes with fondant. This is one of most preferred means of decoration in personalized cakes. As long as you preserve the cake in an air tight container, it is a safe option for you. Stick to a classic type, in the online cake ordering process.

Chocolates and sweets: It’s not going to be an easy task to impress the little kids in terms of cakes. However, you have chocolates and sweets, which hardly let you down in this aspect. You can use the sweets to cover the whole cake, prepare a pattern or align to read a name.  The sweet masses stand as the top most attraction. Before placing the sweets, cover the cake with melted chocolate or butter cream.

Desiccated coconut: Coconut works well for both baking and decorating the cake. This is one of the healthier options when compared to other sweets and sugar products. All that you have to do is, cover the cake with butter and then press coconut onto it. Being lighter in weight, it can be used for a variety of flavors.

Fruit: If you have made your decision to decorate the cake with fruits, you have numerous options to choose from raspberries to dried resins. It is a perfect taste of summer and looks refreshing. You can also try using seasonal fruits. If you are adding fresh fruits, do it at the last minute.

Written message: A written message can make the cake extra special and also compensates for other minor flaws. It is the first step of personalizing a cake. You can use icing, edible art pens or cake decorating stamps to craft your message on the cake.

The skill of decorating cakes will be a great asset for you in special occasions like birthdays, Christmas or any other occasion worth celebrating.